Cook authentic meals the traditional way with our Black Clay Cookware Combo. Ideal for preparing a variety of Indian dishes such as Sambar, Kootu, Kurma, Gravy, Dry Curry and Biryani, this cookware combo brings earthy flavour and traditional cooking to your kitchen.
🧱 MATERIAL: Earthen Clay
✍️ DIMENSIONS:
✅ 1-Litre Kadai: Width: 9.5 inches, Height: 4.5 inches, Depth: 2.75 inches
✅ 2-Litre Deep Pot: Width: 9 inches, Height: 3.25 inches, Depth: 4.3 inches, Weight: 1.41 kg
✅ 2-Litre Flat Pot: Width: 10.5 inches, Height: 3.5 inches, Depth: 3.4 inches, Weight: 1.46 kg
🧼 BEFORE FIRST USE: Soak the pot in water for a few hours. Then add rice water and heat it on a low flame until it boils. Discard the water, wash the pot with warm water, and dry it in direct sunlight. Finally, apply a small amount of oil inside the pot. Now, your pot is fully seasoned and ready to use.
🔥 USAGE: Safe to use on gas stoves and wood fires. Always start cooking on a low flame and gradually increase the heat to protect the clay and enhance durability.
✋ HANDMADE: Each pot is carefully handmade by skilled Indian artisans using traditional methods. It is made from natural, unglazed clay, completely non-toxic, with no harmful chemicals or colours, making it safe for both you and the environment.
👉 Explore more traditional Earthen clay cookware Collections and bring home the goodness of clay. Grab yours today! 😍🤩